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Importance of Vitamin D in Hospital-Based Fracture Care Pathways
J. Glowacki, M.S. LeBoff, N.S. Kolatkar, T.S. Thornhill, M.B. Harris (USA)
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Minimal Effect on Energy Intake by Additional Evening Meal for Frail Elderly Service Flat Residents – A Pilot Study
A. Ödlund Olin, A. Koochek, T. Cederholm, O. Ljungqvist (Sweden)
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Markers of B-Vitamin Deficiency and Frailty in Older Women
A.M. Matteini, J.D. Walston, M.D. Fallin, K. Bandeen-Roche, W.H.L. Kao, R.D. Semba, R.H. Allen, J. Guralnik, L.P. Fried, S.P. Stabler (USA)
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Evaluation of Strategies to Improve Nutrition in People with Dementia in an Assessment Unit
A. Wong, S. Burford, C.L.Wyles, H. Mundy, R. Sainsbury (New Zealand)
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Depressive Symptoms and Risk for Malnutrition among Hospitalized Elderly People,
L. German, I. Feldblum, N. Bilenko, H. Castel, I. Harman-Boehm, D.R. Shahar (Israel)
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| 3 Clinical Trials and Aging |
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Single Versus Multicomponent Intervention in Frail Elderly: Simplicity or Complexity as Precondition for Success?
S. Vliek, R.J. Melis, M. Faes, G.A. Golüke-Willemse, B.J. de Leest, E. Meeuwsen, F.H.J.M. van Raak, C.J.M. Schölzel-Dorenbos, M.G.M. Olde Rikkert (The Netherlands)
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Nutritional Status After Acute Stroke: Is a Stroke Unit Better than a General Geriatric Ward?
M. Srinivasan, C. Roffe (United-Kingdom)
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Association between Diabetes Mellitus and Hypertension with Anthropometric Indicators in Older Adults: Results of the Mexican Health Survey, 2000
S. Sánchez-Viveros, S. Barquera, C.E. Medina-Solis, M.C. Velázquez-Alva, R. Valdez (Mexico, USA)
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Frailty, Osteoporosis and Hip Fracture: Causes, Consequences and Therapeutic Perspectives
Y. Rolland, G. Abellan van Kan, A. Bénétos, H. Blain, M. Bonnefoy, P. Chassagne, C. Jeandel, M. Laroche, F. Nourhashémi, P. Orcel, F. Piette, C. Ribot, P. Ritz, C. Roux, J. Taillandier, F. Trémollières, G. Weryha, B. Vellas (Franc
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Minimum Geriatric Screening Tools to Detect Common Geriatric Problems
T. Pepersack on behalf of the College of Geriatrics and the Belgian Society for Gerontology and Geriatrics (Belgium)
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